GST: 5%

Product Description

High in omega-3 fatty acids, flax seeds are a nutritional powerhouse, adding a nutty flavor and a health boost to various dishes. Small, brownish-gold seeds contain (ALA), fiber, and lignans. They are often ground to enhance nutrient absorption and used in smoothies, oatmeal, baked goods, and as an egg substitute.

Key Benefits:

• Reduces cholesterol and supports digestion

• Balances hormones naturally

• Rich in plant-based protein

Uses:

• Added to cereals, rotis, smoothies

• Used in baking and granola

Packed & Marketed by:

AD Enterprises

Jodhpur, Rajasthan, India

Sourced Directly from Farmers