GST: 5%
With a robust and aromatic flavor, dried rosemary enhances the taste of savory dishes, from roasted meats to soups.The dried leaves of the rosemary herb, known for their strong, piney, and slightly bitter flavor. A popular herb in Mediterranean cuisine, used to season meats, vegetables, stews, and bread. It has antioxidant and anti-inflammatory properties.
• Boosts memory and reduces stress
• Antioxidant and anti-inflammatory
• Improves circulation
• Seasoning for roasts and breads
• Used in oils, teas, and dressings
AD Enterprises
Jodhpur, Rajasthan, India
Sourced Directly from Farmers